Event Details

Fall Recruitment Luncheon

The Nova Scotia Central branch will be offering a luncheon to provide the opportunity for our members to bring guests that are eligible and interested to become members of the Association and our branch...

Event Date

Oct 29, 2025 11:30 AM to 02:00 PM

Event Location

Royal Canadian Legion- Calais Branch 162
45 Sackville Cross Rd.
Lower Sackville, Nova Scotia

Cost for Members
Cost for Non Members

$20.00
$20.00

Contact Name

Office volunteer support team

Contact Telephone

902-463-1431

Contact Email

nafr73@outlook.com

RSVP Deadline

October 22,2025

Payment Details

There are two payment options: 1. Cash or Cheques payable at our office, Monday to Wednesdays between 10:00am to 12:30pm. 2. E-Transfer the funds directly, and do it in the comfort of your home. Please review e-transfer instructions in the 'Comments' section. It's simple and safe.

Comments

E-Transfer Instructions: **Once you're signed into your online banking portal or mobile app., add our branch as an E-Transfer recipient/ contact using the following information: **Name: NAFR BR 73 Central NS **E-Mail: nafr73@outlook.com **Phone: 902-463-1431 (optional) **Write in the message section:: "Fall Recruitment lunch tickets" and include your full name as members and guest names as applicable.

Presentations

*Topic: Resilience in Care Giving & the Care Giver - The Power of Personal Truth and Realizations to Navigate and Effect Change Within Our Health Support Systems *Speaker: Donalda MacIsaac, a dedicated professional caregiver whose advocacy is rooted in personal experience and compassion. *Donalda is a respected voice for seniors and speaks out on issues relating to ageism and person-centered care. She inspires change across both local and national levels.

Meal Details

A roasted turkey luncheon with all the 'fixings' and assorted desserts.

Transportation/Parking Details

Free parking is available.

Other Details

If you have any food allergies, please contact us at nafr73@outlook.com and we will advise accordingly.